Eat
Butcher Boy
AlabangGroups
- Address
- 2F, Alabang West Parade, Daang Hari Road, Alabang
- Phone
- +63 945 312 7418
Eat · Alabang
Butcher Boy is the Manila outpost of Singapore based chef Andrew Walsh's Asian grill and bar, which opened in Salcedo Village in December 2024 and moved to Alabang West Parade on Daang Hari Road in 2026. The cooking is bold Southeast Asian flavour with modern technique: prawn and chicken laksa dumplings, a fried bun with chilli crab sauce, baos and a beef bo ssam. The Alabang room is more spacious than the Salcedo original.
Why go
- 01Laksa dumplings, the dish Michelin singles out
- 02Fried bun with chilli crab sauce
- 03A Michelin Selected room in the south, no trip to Makati needed
- 04Baos and small plates for sharing
Good to know
- Best time
- Evenings
- Good for
- Date night, solo dining, a group sharing plates
- Reservations
- Call or message on Instagram
Also worth knowing
- Access
- MICHELIN Selected, 2026 guide (Manila and Environs) · Moved from Salcedo Village to Alabang West Parade in 2026; older listings still show the Salcedo address · Michelin price band: ₱₱ · Order the prawn and chicken laksa dumplings, the fried bun with chilli crab sauce and the beef bo ssam · Michelin lists the phone as +63 945 312 7418; message @butcherboyph on Instagram
- Price
- ₱₱
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