Eat
Dong Bei makes dumplings in the style of northeast China, folded by hand on Yuchengco Street in Binondo. It is not a Cantonese dim sum house, but it is the dumpling stop on almost every Binondo walk. Order a plate of boiled pork and chive dumplings to share, with vinegar or soy on the side, and keep room for the rest of Chinatown.
Why go
- 01Handmade northeast China style dumplings
- 02Pork and chive dumplings to share
- 03A short walk from Ongpin Street
Good to know
- Best time
- Late morning
- Good for
- A Binondo food crawl, a quick snack
- Reservations
- Walk in
- Noise
- Small and casual
Also worth knowing
- Access
- what to order: boiled pork and chive (kuchay) dumplings to share · how to book: walk in · part of our Binondo food crawl route, stop two
- Price
- ₱
See what is on in Manila today and this weekend. For more places like this one, there are restaurants and cafés, bars and listening rooms, galleries and museums and the guides.