Eat

Origine

BGC

Groups · Families · All day

Address
1F, Brittany Hotel, 6 McKinley Parkway, Bonifacio Global City, Taguig
Hours
Daily dinner 6pm to 10pm per Brittany Hotel site (MICHELIN lists 10am to 10pm daily)
Eat · BGC

Origine is the Spanish restaurant on the ground floor of Brittany Hotel in BGC, with cooking led by Filipino born Spanish chef Alexandra Cacho. The menu sticks to flavours from Spain's regions rather than localised versions, with pintxos, croquetas, pulpo and gambas al ajillo. The long dining room has panoramic windows that fill with light, and it is at its best around sunset.

Why go

  • 01Regional Spanish cooking that the MICHELIN inspectors call honest
  • 02Tapas such as pulpo feira, gambas al ajillo and croquetas
  • 03A long dining room with panoramic windows for an early evening meal
  • 04An easy family dinner in BGC at the ₱₱ level

Good to know

Best time
Early evening, around sunset
Good for
Family dinners, groups sharing tapas, sunset dinners
Reservations
By phone; the restaurant takes its own bookings

Also worth knowing

Access
MICHELIN Guide Selected, 2026 guide (Manila and Environs) · Order: Pulpo Feira PHP480, Gambas al Ajillo PHP495, Croquetas Jamón Serrano PHP495 (menu posted on Brittany Hotel site, May 2025; prices include VAT and may change) · Hours differ between sources: the hotel site lists dinner 6pm to 10pm with lunch closed; MICHELIN lists 10am to 10pm daily. Call ahead for lunch · Book: call +63 920 926 3212
Price
₱₱

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