Eat

Singular Manila

BGC

A long dinner · Groups · Quiet enough to talk · Book ahead · Open late · All day

Address
The Palace, 11th Avenue corner 38th Street, Uptown Bonifacio, Taguig (beside Revel)
Hours
Monday to Saturday 5:30pm to 2am; closed Sunday
Eat · BGC

Singular is a Spanish tasting menu restaurant at The Palace in Uptown Bonifacio, from Marbella chef Fernando Alcalá, who was named revelation chef at Madrid Fusión in 2019 and also runs Bolero in BGC. There is no à la carte: you choose between two journeys through Spain's regions, Raíces at ₱4,890 and Horizontes at ₱7,980, built on dishes like tuna with pipirrana and ajoblanco, mackerel in adobo, and grouper with arroz de caldero. It is reservation only, prepaid and non-refundable, and it opens for dinner from 5:30pm, Monday to Saturday.

Why go

  • 01Two Spanish tasting menus, from ₱4,890
  • 02Regional Spanish cooking from a Madrid Fusión revelation chef
  • 03Wine and non-alcoholic pairings for both menus
  • 04Two private rooms, for up to 10 and up to 14

Good to know

Best time
Dinner, Monday to Saturday
Good for
An anniversary, a serious food dinner, a private room for a group
Reservations
Required; prepaid and non-refundable. Book on singular.ph or call +63 917 309 8027. No walk-ins
Noise
Calm

Also worth knowing

Access
menus: Raíces ₱4,890 (snacks plus six courses), Horizontes ₱7,980 (snacks plus ten courses); prices include VAT, plus 10% service charge (singular.ph, October 2026) · pairings: wine ₱2,400 or ₱3,900; non-alcoholic ₱1,300 or ₱1,700, depending on the menu · add-ons on Raíces: tortilla de patatas with caviar +₱1,090; lobster fish soup +₱1,290 · how to book: singular.ph/reserve or +63 917 309 8027; reservations are non-refundable · dress code: smart casual; dietary requests 48 hours ahead · private rooms: one for up to 10 (7 minimum), one for up to 14 (Philippine Primer, April 2026)
Price
₱₱₱₱

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