Eat · Rockwell
The first Peruvian-Japanese sushi bar in Manila, at One Rockwell, headed by Argentinian chef Christian Cejas. Nikkei cooking is the Japanese technique that took root in Lima, and this is where Manila first saw it done properly.
Why go
- 01Peruvian-Japanese cooking, which almost nowhere else in the city attempts
- 02A sushi counter worth sitting at rather than a table
- 03Good for a dinner that is a talking point without being a performance
Also worth knowing
- Price
- ₱₱₱
Nearby in Rockwell

Photo: 12/10
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Gab Bustos's Japanese small plates, French technique
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Photo: Retail Lab x Flair / Google
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Retail Lab
Sixty-plus local brands in one curated space
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Photo: Google Maps contributor / Google
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Hapag
One MICHELIN Star for modern Filipino cooking
- Get in
- ₱₱₱₱
More in Rockwell, or see what is on in Manila today and this weekend. For more places like this one, there are restaurants and cafés, bars and listening rooms, galleries and museums and the guides.
