Likhang Harina
PasigAll day
- Address
- JG Building, C. Raymundo Avenue, Pasig
- Hours
- Daily, 6:30am to 8pm
- Phone
- +63 969 042 6662
Likhang Harina has been baking naturally leavened sourdough in Pasig since 2020, and its shop and deli in the JG Building on C. Raymundo Avenue opens early every day. The range is wide: country and rye loaves, jalapeño cheddar, cranberry walnut, double dark chocolate and a rosemary focaccia. The sweet side is worth a stop too: cinnamon-orange morning buns, a matcha yama shokupan, and cookies made with the sourdough discard. It is a bread shop first, the place to pick up the week's loaf.
Why go
- 01Slow-fermented sourdough in a dozen styles
- 02Cinnamon-orange morning buns
- 03Opens at 6:30am every day
- 04Cookies made with the sourdough discard
Good to know
- Best time
- Early morning, for the widest choice
- Good for
- A loaf to take home, breakfast pastries
- Reservations
- Walk in
Also worth knowing
- Access
- what to order: the country sourdough, the cranberry walnut, a cinnamon-orange morning bun · how to book: walk in · baking since 2020
- Price
- ₱₱
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